Carrot Cake Jam
R 89.00
Sale price
R 89.00
Regular price
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Carrot Cake Jam
R 89.00
Sale price
R 89.00
Regular price
Shipping calculated at checkout.
This is a preserve that captures the nostalgic warmth of a kitchen filled with the scent of fresh baking. We’ve combined crunchy carrots with crisp apples and tropical pineapple, simmering them gently to create a texture that is rich and deeply satisfying. Topped with the crunch of buttery pecan nuts and infused with a fragrant blend of cinnamon and nutmeg, this jam is a decadent tribute to the beloved classic bake wholesome, spiced, and beautifully balanced.
How we serve it:
- Spoon onto warm scones, buttery croissants or fluffy pancakes
- Swirl through warm oats or creamy yoghurt
- Layer into cakes for a little carrot cake magic
Carrot, apple, pineapple, white sugar, pecan nuts, desert salt, cinnamon, nutmeg, vanilla essence.
Pecan nuts
250ml
Why You’ll Love It
- The Ultimate Spiced Profile: We use a signature blend of cinnamon, nutmeg, and desert salt to enhance the natural sweetness of the carrots and fruit. The result is a complex, aromatic warmth that mirrors the deep, comforting flavours of a traditional spiced cake
- Artisanal Texture and Crunch: Unlike traditional smooth preserves, this jam offers a delightful multi-layered experience. The soft, slow-cooked fruit and carrots are punctuated by toasted pecan nuts, providing a sophisticated artisanal texture that is both rustic and refined.
- The Ultimate Brunch Upgrade: While it is a revelation on a simple slice of sourdough, this jam is truly at home alongside your favourite bakes. It’s the perfect companion for a fluffy, warm scone topped with clotted cream, or a golden, buttery croissant where the spices can melt into every flaky layer. For a creative twist, try it as a decadent filling for puff pastry turnovers or a fragrant swirl in your morning Greek yogurt.
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