Inspired by Flavours of the World

At Three Fish Pantry, we don’t just stock your shelves — we spice up your kitchen adventures. Our pantry staples are inspired by bold global flavours, reimagined with a playful twist. Whether it’s the luxurious sweetness of our Apple and Saffron Jam or the fiery kick of our Hot Honey, every jar is crafted with care to surprise your taste buds and elevate your everyday meals.

THREE FISH PANTRY

Pimento & Garlic Rub

Flavour That Rubs Off on Everything.

A bold blend of smoky pimento and punchy garlic that takes meat, veg, or roasted potatoes from ordinary to unforgettable. Rub it, roast it, love it.

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Worcestershire Sauce

Umami in a Bottle.

Bold, tangy, and deeply savoury — this kitchen staple brings layers of flavour to everything from marinades to Bloody Marys. A little goes a long way.

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Peppadew Muhammara

The Dip You Didn’t Know You Needed.

A bold South African spin on a Middle Eastern classic — made with vibrant peppadews and creamy macadamias. Use it as a dip, spread, or secret weapon in your marinade game.

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Hot Honey

Sweet Meets Heat — and Sparks Fly.

This fiery honey infusion brings the perfect balance of sweetness and spice. Drizzle over pizza, chicken, or cheese for an instant flavour upgrade with attitude.

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Tomato Chutney

A Heritage Favourite With a Tangy Punch.

Passed down through generations, this rich, tangy chutney is a braai essential and your new best friend for dipping, dolloping, and devouring.

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Apple and Saffron Jam

A Taste of Elegance in Every Spoon.

Sweet red apples meet golden saffron and warm spices in this decadent jam. Perfect for gourmet cheese boards, buttery toast, or a dollop of luxury on your morning crumpet.

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Exceptional Taste in Every Jar.

At Three Fish Pantry, every product is thoughtfully crafted to excite your palate and elevate everyday cooking. From the first spoonful to the last scrape of the jar, you’ll experience bold, unexpected flavours made with high-quality ingredients and a whole lot of love. Whether you’re spreading, drizzling, or stirring, each jar delivers a taste that’s anything but ordinary.